Food: A Cultural Culinary History: Dutch Treat-Coffee, Tea, Sugar, Tobacco
(eVideo)

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Published
The Great Courses, 2013.
Format
eVideo
Status
Available Online

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Physical Description
30m 0s
Language
English

Citations

APA Citation, 7th Edition (style guide)

(2013). Food: A Cultural Culinary History: Dutch Treat-Coffee, Tea, Sugar, Tobacco . The Great Courses.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

2013. Food: A Cultural Culinary History: Dutch Treat-Coffee, Tea, Sugar, Tobacco. The Great Courses.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Food: A Cultural Culinary History: Dutch Treat-Coffee, Tea, Sugar, Tobacco The Great Courses, 2013.

MLA Citation, 9th Edition (style guide)

Food: A Cultural Culinary History: Dutch Treat-Coffee, Tea, Sugar, Tobacco The Great Courses, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID0027471f-e4a6-c912-b631-80163bbbeaec-eng
Full titlefood a cultural culinary history dutch treat coffee tea sugar tobacco
Authorthe great courses
Grouping Categorymovie
Last Update2024-05-14 22:01:14PM
Last Indexed2024-06-28 22:06:13PM

Book Cover Information

Image Sourcehoopla
First LoadedApr 11, 2024
Last UsedJun 12, 2024

hoopla Extract Information

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    [synopsis] => The 17th and 18th centuries saw the rise of European colonial empires, where trade in exotic foods abetted slavery and forced labor. Follow the conquests of the Dutch, British, and French, and grasp how the trade in a group of entirely superfluous luxury items changed the focus of the global economy.
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